Order Your Favorite Cocktails


Sugar and spice makes everything nice! Falernum, pineapple gum syrup, fresh lime and bitters meet our Esencia Spice Flavored Rum for a drink that is just bursting with flavor. Plus, nutmeg all over the place. What a catch!

Idle Hands

No monkeying around—this heaven in a glass will have you coming back for more! Ripened bananas broken down in our Fifth Element White Rum using an enzyme, then clarified in a centrifuge to make crystal clear. We then add Lime 2.0, built to emulate lime juice allowing the cocktail to remain completely clear.

Scoville Pearl

Cool ‘n creamy with a nice subtle kick - this crowd favorite has layers of flavor including coconut, honey, jalapeño and basil rounded off with heavy cream and our very own Matisse Vodka.


There is so much to love with this perfect light, refreshing mix of fresh raspberry stock, fresh squeezed lime juice and sugar with a hint of orange curaçao paired with our Touché 8 Year Rum.

Touche Old Fashioned

Our version of a classic. Touché 8 Year Aged Rum, demerara sugar and bitters finished with a luxardo cherry and expressed orange peel. Cheers!

Smoked Touche Old Fashioned

This smoky old fashioned is anything but ordinary. Touché 8 Year Aged Rum, a heavy gum syrup and angostura-soaked pineapple slice, all smoked with cherry wood chips.

White Russian

A generous dose of our house made coffee liqueur - using coffee beans from our friends at Aldea - and Matisse Vodka mixed with heavy cream and a touch of sugar for the best handcrafted White Russian around. You won’t be able to get enough!

23 Year Duck Fat-Washed Rum Sazerac

Our award winning 23 year Migration Rum gently washed with rendered duck fat, making this cocktail one of the smoothest cocktails you’ll ever drink. The glass is first washed with Burl and Sprig Absinthe. Next, the cocktail is stirred separately with house made gum syrup and bitters. Lastly, it's carefully poured over our hand cut artisan ice and garnished with flaming orange expression.

Ape Shit

It’s the call of the jungle, wildly refreshing! Smooth banana rum combined with spiced rum, and infused with banana syrup and the sweet taste of almond orgeat. The we add lime juice for tart kick and the rich flavor of coconut cream to tame this wild beast.

Mai Tai

This iconic drink is loaded with three different rums, including our signature Jamaican 8 year blend, Fifth Element White Rum, and Esencia Spice Flavored Rum. Orange curaçao, almond orgeat, demerara sugar and fresh lime juice accompany these fine rums and will make you feel like you’re sitting on a tropical beach far, far away.


This drink is sweet and sassy. You’ll be able to pick out some of your favorite tiki flavors of pineapple, maple, passion fruit, almonds, allspice and fresh lime from this multi-layered cocktail. Served with our very own Esencia Spice Flavored Rum, you’ll be coming back to this neck of the woods to try it again and again.

Fat Thai

This funky, hearty concoction contains MIgration 23 Year Rum, avocado pit orgeat, passionfruit butter, coconut cream and is balanced out with some fresh lime juice to give you a fatty mouthfeel that is bursting with flavor, leaving you with the ultimate lasting impression.

Ramos Gin Fizz

This pretty little gin cocktail has all the creaminess of a Piña Colada and none of the coconut; but instead contains fresh citrus, sugar, honey, orange blossom water, egg white and our Tribus Gin. Dating back to 1888 with New Orleans roots, this cocktail has been a hit ever since.

Strawberry Caprese

For all the shrub lovers out there! Recapture summer with strawberry and basil and a tingling twist to tie them together. Fresh strawberry purée, aged sherry vinegar muddled with local grown basil, spiked with a healthy portion of Mattise Vodka. A house favorite!

Nitrogen Muddled Mojito

Science meets Burl & Sprig with this crowd pleaser. Fifth Element White Rum, sugar, lime and loaded with fresh mint will have you refreshed and content. We muddle our herbs with liquid nitrogen creating a fine dust, then build the cocktail over the frozen herb dust, never allowing the herbs to oxidize. This creates a full, robust mint flavor in your glass.

Bee-Line to Saturn

We take your typical tiki Saturn drink - passionfruit, fresh lemon, almond orgeat and falernum- and make it not so typical with a bit of flair. Adding a touch of honey with Tribus Gin and Touché 8 Year Rum, this pleasing combination is as delicious as it sounds.
Burl & Sprig Bottled Spirits:
The Fifth Element
White Rum
23 Year Old Rum
Barrel Aged Spice Flavored Rum
8 Year Old Rum
Tribus | 40% alc/vol
Inviting aromas of Coriander, mixed peppercorns, fresh pineapple, white flowers, and pine sap with a satiny, crisp, dry-yet-fruity medium body and a tingling, interesting, cheery cardamom, lime peel, anise, dried ginger, and angelica finish.

100% grain neutral spirits

Burl & Sprig award winning rums:
23 Year Old Rum
8 Year Old Rum
8 Year Old Rum
8 Year
Pot Still Rum
Bronze color. Aromas of madeira cake, caramelized almonds, maple-walnut frosting, and raisins with a satiny, bright, fruity medium body and a graceful, interesting, medium-length clove, cigar wrapper, sesame, and brown butter finish. A rich and leathery aged rum for sipping and savoring.
Sun, Mon:Closed
Tue, Wed, Thu:4 P - 10 P
Fri:4 P - 11 P
Sat:12 P - 11 P