Burl & Sprig Menu

Small Plates

Burrata “Cheese Bomb”

$13
Crispy Fried Whole Burrata, tomato Jam, Chimichurri Aioli, served with Crostinis. Add Extra Crostini for $2

Heirloom Tomato

$11
Marinated, Pickled, Smoked, Candied, Blistered with Micro Cilantro and Finishing Salt

Street Corn

$12
Charred Corn tossed with a Cilantro Lime Aioli, Grilled Lime, Mexican Spices and topped with Micro Cilantro. Served with House Tortilla Chips

Shishito Peppers

$9
Charred Shishito Peppers tossed in Thai Ginger Salt served with a Grilled Lime and a Ginger Dipping Sauce

Brussel Sprouts

$10
Fried Brussel Sprouts tossed in honey Soy Glaze and Pickled Shallots, candied Chiles and Sesame Seeds

Fritto Misto “Fried Seafood Platter”

$18
Selection of Calamari and Hawaiian Shrimp with Grouper served with Preserved Lemon Aioli and Candied Chiles

Thai Crab Cakes

$15
Thai Infused Crispy Crab Cake, Candied Chiles, Pickled Challot, Preserved Lemon Aioli and Micro Cilantro

Shrimp

$15
Sauteed Hawaiian Shrimp Deglazed in Touché Rum Reduction over a Roasted Pineapple Puree, Charred Cabbage, Micro Cilantro, Candied Chiles and Pickled Shallots

Mixed Nuts

$9
House Roasted Mixed Nuts selection tossed in black Garlic Sea Salt

Poke

$15
Lightly marinated Ahi Tuna, Grilled Scallion, Pickled Shallot, Rum Roasted Pineapple, Candied Chiles, Asian Sesame Seed Blend, Micro Cilantro, Charred Cabbage, and topped with a Fried Shallot & Garlic and Grilled Lime

BAO

$5 per
- Seared Pork Belly, Pickled Shallot, Cucumber Slaw, Honey Soy Sauce, and Sesame Seeds
- Fresh Marinated Ahi Tuna, Candied Chiles, Pickled Shallot, Charred Cabbage, and Preserved Lemon Aioli
- Seared Short Rib, Grilled Cabbage, Pickled Shallots, Korean BBQ Sauce and Fried Shallot & Garlic

Chicken Thigh

$12
Juicy Grilled Jerk Chicken Thigh Meat, Pineapple Puree, Charred Cabbage, Ginger Sauce, and Micro Cilantro. Add 3 Corn Tortillas for $1

Fried Wonton

$11
4 Fried Dumplings filled with Shredded Asian Chicken. Cilantro, Pickled Ramp served with a Honey Soy Dipping Sauce

Short Rib

$14
Grilled Thinly Sliced Asian Marinated Short Rib, Asian Cucumber Slaw, Pickled Shallot, Asian Sesame Blend, and Grilled Ramp. Add 3 Corn Tortilla for $1

Beef Tips

$13
Argentinian Style Marinated and Seared Beef Tips on Chimichurri Aioli, Charred Cabbage, Micro Cilantro, and Pickled Shallots

Steak & Fries

$15
5 oz. Sliced and Grilled Beef Tender, Touché Rum, Shallot, and Whole Grain Mustard Sauce, Roasted Garlic and Herb Steak Fries, and Chimichurri Aioli

Ribs

$11
Slow Roasted Boneless Pork Rib Bites Fried tossed in your choice of sauce topped with Sesame Seed and Charred Cabbage - Honey Buffalo Sauce - Korean BBQ - Honey Soy Sauce

Sweet Endings

Crackerjack Doughnuts

$8
House-made Fried Esencia Rum Doughnut Holes, Esencia Rum Brown Butter Caramel Sauce, Corn Powder and Candied Peanuts

Adult Sundae

$9
House-made Vanilla Ice Cream, Candied Peanuts, Boozy Cherries soaked in Matisse Vodka, Coffee Liqueur Chocolate Sauce, Esencia Brown Butter Caramel Sauce, and a Sea salt Whipped Cream